Line Cook
WoodburyOn-site
Sheraton St. Paul Woodbury Hotel / HHM Hotels · Woodbury
HHM Hotels seeks a Line Cook at Sheraton St. Paul Woodbury Hotel at $19–$23 per hour. Schedules vary and may include weekends and holidays. Prepare food using recipes and portion standards, set up the line, rotate and store perishables safely, monitor supplies and food waste, clean equipment and follow kitchen safety procedures. A high school diploma or equivalent and two years of related experience are required. The work involves standing, walking, bending and lifting up to 50 pounds. The employer lists health insurance, paid time off, retirement matching and travel discounts, subject to eligibility.
- Employer posting date
- 2026-09-18
- Employment type
- Not specified
- Work setting
- On-site
- Pay
- $19–$23/hour
- Qualifications
- High school diploma or equivalent and two years of related experience.
- Schedule
- Varied shifts; may include holidays and weekends.
- Deadline information
- No closing date stated; confirm availability with employer
- Added
- 2026-10-23
- Last source review
- 2026-10-23
- OL Job ID
- OL-TC-1077
- Employer reference
- 74586